Content of the publication

1.	The structure of the external environment of macroeconomic factors shaping the economic stability of agricultural enterprises Torokhtii B., Krasnorutskyy O.	5-10
2.	Methodical approach to evaluation of the level of efficiency of formation and use of labor potential of the enterprise Levchenko A., Vlasenko T.	10-15
3.	Employee motivation as an indicator of entrepreneurial potential development Khachatryan Valentyna V.	16-20
4.	Selecting distribution channels and their transformation into sales logistics chains Reznik N., Kryvobok K., Litvynenko A.	20-26
5.	Analysis of risks in the tourism service market Kalinichenko S., Omelchenko H., Grokholskyi V., Gribinyk A., Hryschenko N.	26-31
6.	The analysis of assessment regional ratings of business conditions considering the ensuring of enterprises’ economic security Liubokhynets L.	31-38
7.	Strategic directions of increasing the competitiveness of agricultural enterprises of Ukraine in the international market Minenko S.	39-44
8.	The importance of creativity in the creative mechanism of business management Basiurkina N., Hrishchenko A., Laskaiev O.	44-49
9.	Diffusion of innovations in agricultural business in Ukraine Onegina V, Antoshchenkova V.	49-55
10.	Financial analysis and its role in increasing the competitiveness of the enterprise Ivanchenkova L., Tkachuk H., Tymoshenko A., Skliar L.	55-60
11.	Scientific approaches to formation of economic potential of business entities Hnatkivskyi B.	61-65
12.	Classification of risks when implementing innovative transformations Popov O., Mekhovych S., Kobielieva T.	66-71
13.	Organizational and economic security as a management object in enterprise management Honchar V. M.	72-77
14.	Development of economic and organizational mechanisms for the formation and use of land resources at agrarian enterprises Poltavets A.	78-83